Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 5-minute custard-like cream. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
5-Minute Custard-like Cream is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. 5-Minute Custard-like Cream is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have 5-minute custard-like cream using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 5-Minute Custard-like Cream:
- Prepare 250 ml Flavored milk (strawberry, banana milk, etc)
- Take 25 grams Sugar
- Make ready 25 grams Corn starch
Instructions to make 5-Minute Custard-like Cream:
- Put all the ingredients into a pot and mix together. Heat over medium until it boils, stirring continuously.
- Adjust the heat as necessary, cooking for 4-5 minutes until thickened. It will start to boil once the thickening process begins, so keep an eye on it.
- When it starts bubbling and boiling, remove from the heat and pour into a shallow pan. Wrap with plastic and let cool. It's done!
- If making cream buns, you can use the cream as it is at this stage. If making cream puffs, mix until it's thick to your preference.
- I used it for this strawberry cream bread!
- In place of milk and sugar, you can use 200 ml of milk with 60 ml of condensed milk for a milky cream! It's easy!
So that’s going to wrap it up for this exceptional food 5-minute custard-like cream recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
