Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cabbage puri healthy. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cabbage puri healthy is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cabbage puri healthy is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cabbage puri healthy using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage puri healthy:
- Make ready 1 medium size cabbage
- Make ready 1 tomato
- Make ready 2 green chilli
- Prepare to taste Salt
- Prepare 1/4 tsp turmeric powder
- Take 1/2 tsp coriander powder
- Prepare 1 pinch asafoetida
- Get 1 tsp cumin seeds
- Make ready Dough
- Prepare 2 cup wheat flour
- Take 1 tbsp gram flour
- Take 2 tsp oil
- Make ready 1 tsp carom seeds (ajwain)
- Get to taste Salt
- Get as needed Water/warm milk
Instructions to make Cabbage puri healthy:
- Firstly make a semi soft dough.Keep aside.Now make a stuffing.In a pan heat oil and crackle the cumin and chilli..Now add cabbage and tomato.Add other spices too and roast well.
- Roast till water absorbed completely. Now make chapati size balls and fill the stuffings after cooling.
- Flatten them slightly.Heat oil and deep fry the puries.
- Serve hot hot with green chutney (dhaniya,tomato chutney).
So that’s going to wrap it up with this exceptional food cabbage puri healthy recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
