25/09/2020 11:40

Recipe of Award-winning Aloo  Curry  with Onion  Seeds  poori

by Ada Robertson

Aloo  Curry  with Onion  Seeds  poori
Aloo  Curry  with Onion  Seeds  poori

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo  curry  with onion  seeds  poori. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Aloo  Curry  with Onion  Seeds  poori is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Aloo  Curry  with Onion  Seeds  poori is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook aloo  curry  with onion  seeds  poori using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo  Curry  with Onion  Seeds  poori:
  1. Make ready For dough
  2. Make ready 1 cup wheat flour
  3. Get 1/2 tsp ajwain/carom seeds
  4. Prepare 1 tsp onion seeds
  5. Prepare to taste Salt
  6. Make ready As needed Water to knead a dough
  7. Make ready 3 cup Refined oil for frying poori
  8. Take Aloo curry
  9. Take 2 potato peeled and cut into cubes
  10. Prepare 1/2 tsp haldi(Turmeric) powder
  11. Take 1 tsp red chilli powder
  12. Make ready 1 tsp cumin and coriander powder
  13. Take 1/2 tbsp garam masala powder
  14. Prepare 1 tsp Finely chopped fresh coriander leaves
  15. Take to taste Salt
  16. Take 1 tbsp Mustard seeds
Steps to make Aloo  Curry  with Onion  Seeds  poori:
  1. For dough : Take 1 cup wheat four in a pan. Add ajwain and onion seeds, oil. Mix…well.Add water to make a smooth dough. From the dough take a small ball and roll it like a poori. Heat oil in kadai. Fry poori's one by one.
  2. Till it become light brown in colour both the sides. Once it is done. Transfer to a plate.
  3. For aloo curry: Peeled the skin of the potato. Wash properly and cut into cubes. Heat oil in cooker. Add panchphoron, and 1 bay leaf. Let it fry for few minutes. Fry potato cubes till brown in color. Add all the masala and ginger paste. Fry for few minutes. Add water as needed. Cover the lid wait till 2 minutes. After 2 minutes take the lid.
  4. Transfer to a serving plate. Ready to serve….with…poori's

So that’s going to wrap it up for this special food aloo  curry  with onion  seeds  poori recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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