Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, semovita puff puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Semovita puff puff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Semovita puff puff is something which I have loved my whole life.
How to cook #Egusi Soup, How To Cook #Okra Soup, How To Make Puff-Puff are some of my popular videos. Honey I keep you hot and wet, just flooded with ice And you can won't stop Till I get her cause I need her, my senorita. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.
To get started with this recipe, we have to first prepare a few components. You can have semovita puff puff using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Semovita puff puff:
- Make ready 2 cups semovita
- Prepare 4 spoon sugar
- Prepare 2 spoon Milk
- Make ready Water
- Make ready 1 spoonYeast
- Prepare Half teaspoomBaking powder
- Make ready Oil for frying
Instructions to make Semovita puff puff:
- Mix all the dry ingredients together
- Mix all d wet ingredients together
- Slowly add d wet ingredients to d dry ingredients, beat and kneed the dough until it become elastic set aside for 30/40 min for d yeast to raise
- Fry in oil by using your hand to make a round shape note it needs low heat.
So that’s going to wrap this up for this special food semovita puff puff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
