Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, puff-puff. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Puff-puff is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Puff-puff is something that I’ve loved my whole life. They are fine and they look fantastic.
Download here: smarturl.it/PuffPuffEntertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes.
To get started with this particular recipe, we must first prepare a few components. You can have puff-puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff-puff:
- Prepare 2 cups flour
- Prepare 1/4 cup sugar
- Make ready 1/2 tbls yeast
- Make ready Little nutmeg
- Take Warm water
The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert.
Steps to make Puff-puff:
- Seive the flour in a bowl add nutmeg,yeast and sugar mix together.
- Add warm water in the dried ingredients whisk until u form a soft paste not too watery. cover the mixture and let it rise for 40mints.
- Heat oil in a pan and start scooping the paste with your clean hands or you can use a scoop to fry in the oil until it turns golden. Sprinkle some sugar on top to add taste. Enjoy
It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless.
So that is going to wrap this up with this exceptional food puff-puff recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
