Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ajwain puri. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ajwain Puri is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Ajwain Puri is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have ajwain puri using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ajwain Puri:
Get 1 Cup maida / all-purpose flour
Prepare 2 tbsp Ghee
Make ready As needed Lukewarm Water (To Knead the Dough)
Get 1/2 tsp Salt
Take 1 tsp Ajwain (Carom Seeds)
Make ready as needed Cooking Oil (Any- To Deep Fry the Puris)
Steps to make Ajwain Puri:
In a Big Mixing Bowl: Take all the ingredients, aforementioned to knead well to form a smooth yet tight dough
While kneading the Dough- Add in the water gradually & not the entire measured quantity altogether (The Dough should be just smooth enough & not too soft nor too tight- Just the perfect kind to fry the Puris)
Once the Dough’s prepared: Set it aside for about 30 mins time before deep frying the Puris
After 30 mins: From the Dough- Prepare the dough-lets ie. divide the entire dough into small balls (the sizes & quantity may vary, as per your own choice- to ultimately yield the required numbers of puris, you want to prepare)
Now, in a deep frying pan: Add in the sufficient oil to deep fry the Puris- one by one (Like any normal Puris)
Once the Puris are prepared: Place them onto a kitchen towel, to soak the excess oil from it- before the final serving
ENJOY….The AJWAIN PURI with the Sabji, Chutney, Achar of your choice…or even with any other Veg. or Non-veg side platters or Condiments 💁🏻♀️
So that is going to wrap this up for this exceptional food ajwain puri recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!