Recipe of Quick Shahi Verki Puri

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, shahi verki puri. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shahi Verki Puri is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Shahi Verki Puri is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shahi verki puri using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Verki Puri:

1. Get For dough:
2. Make ready 1 cup Wheat flour
3. Get 3 tsp all-purpose flour
4. Prepare Pinch salt
5. Get 2 tsp ghee
6. Get as required Chilled water
7. Get For stuffing:
8. Get 3 tsp cashewnut powder
9. Make ready 2 tsp beetroot juice
10. Prepare 1 tsp ghee
11. Get 1/2 tsp powdered sugar
12. Make ready 2 tsp fresh cream
13. Make ready 1 tsp turmeric powder

Steps to make Shahi Verki Puri:

1. Mix the dough ingredients very nicely in a bowl. Make a nice dough. Keep it aside for rest.
2. Mix the cashew nut powder with beetroot juice ghee and sugar, make a nice paste. Mix the cream with turmeric powder to make a paste.
3. Again knead the dough for 1-2 minutes. Now take a bit from the dough. Roll it like chapati makes four likewise. Now spread the cashew nut paste on one chapati, then put the second one, but the cream paste on it.
4. Again put another one. Continue the paste. Now roll it carefully & tightly. Cut it in small size, press it slightly &roll it like puri. Heat a pan add oil or ghee, put the puri deep fry it on both sides.
5. When it becomes a little crispy take out from the pan. Sprinkle little power sugar & dry fruits serve it.

So that’s going to wrap it up with this special food shahi verki puri recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!