Easiest Way to Make Speedy Beef Strips, Pepper Steak

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef strips, pepper steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Strips, Pepper Steak is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Strips, Pepper Steak is something which I’ve loved my entire life.

Tender Velveted Pepper Steak Chinese Restaurant Style. For more videos, subscribe to my channel. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. Add the strips of beef let the beef brown.

To begin with this recipe, we have to first prepare a few components. You can have beef strips, pepper steak using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Beef Strips, Pepper Steak:

1. Prepare 1 pound beef strips
2. Get ………………………………………………
3. Take <Marinade Ingredients>
4. Prepare ★3 tablespoon homemade yeast water or sake
5. Make ready ★2 tablespoon oyster sauce
6. Get ★1 tsp sugar
7. Take ★1 clove crushed garlic
8. Take ★1 tsp ground ginger
9. Prepare ……………………………………………….
10. Make ready <Other Ingredients>
11. Take 1 onion
12. Take 4 colored peppers (small)
13. Get 1 Tbsp flour
14. Take 1 Tbsp coconut oil
15. Get ☆to taste salt
16. Take ☆to taste black pepper
17. Make ready ☆1/4 tsp soy-sauce
18. Get ☆1/4 tsp sesame oil

The key to stir frying any meal is to have all your ingredients chopped. Tender Strips of beef stir fried with peppers and onions with a delicious Asian style sauce. A flavorful Italian-style marinade adds flavor and tenderness to beef steaks. Tasty strips of sirloin are seasoned with garlic powder, then slow cooked with onion, green pepper, and stewed tomatoes for this easy and comforting dinner.

Steps to make Beef Strips, Pepper Steak:

1. Marinade ★ all the ingredients together into a Ziploc bag and keep in the fridge for few hours.
2. Chop onion and bell peppers into bite size pieces. (By the way, red & green peppers are from my garden!)
3. Take out beef strips from Ziploc bag, add flour and mix. (I'm using whole wheat flour.)
4. Heat the coconut oil in a frying pan.
5. Add chopped onions and color peppers and fry for about 1-2 minutes.
6. Add salt.
7. Add black pepper. (I'm using mixed pepper corns.)
8. Add beef strips and fry few more minutes.
9. Add remaining marinade sauce. (Yes, don't throw it away! You need this.)
10. Add a little soy-sauce.
11. Add a little sesame oil.
12. Turn it off the heat, serve and enjoy!

A flavorful Italian-style marinade adds flavor and tenderness to beef steaks. Tasty strips of sirloin are seasoned with garlic powder, then slow cooked with onion, green pepper, and stewed tomatoes for this easy and comforting dinner. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I. This pepper steak, with tender beef and crispy bell peppers, is a simple and easy dish for people who lacks time but to enjoy a decent meal.

So that’s going to wrap this up for this exceptional food beef strips, pepper steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!