Recipe of Gordon Ramsay Dad's Ox Tongue, Steamed Veggies and Rye Bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dad's ox tongue, steamed veggies and rye bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

BETTER THAN TAKEOUT - Chinese Steamed Pork Buns baozi Recipe [鲜肉包子]. 【薛灶罅系列】慢煮牛脷 Sous Vide Ox tongue. A pure rye bread that has no wheat flour! Very rustic and delicious - a "must try"! Authentic German Sourdough Rye Bread with Wheat (Mischbrot) - easy ✪ MyGerman.

Dad's Ox Tongue, Steamed Veggies and Rye Bread is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dad's Ox Tongue, Steamed Veggies and Rye Bread is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have dad's ox tongue, steamed veggies and rye bread using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dad's Ox Tongue, Steamed Veggies and Rye Bread:

1. Make ready 1 KG Pickled Corned Tongue
2. Get 1 large Onions
3. Prepare 2 glass dry red wine (1 for recipe 1 for chef :)
4. Get Cream of Tomato Soup
5. Take Zeal
6. Take Salt and pepper

Beef Tongue cured with spices for a week. Then braised in the Ox Tongue Cooked In Sherry And Tomato With Ox Tongue, Brown Onions, Carrots, Celery Seasoned with salt and wrapped in foil, the beef tongue is slowly steamed on a low heat to ensure tenderness. Horseshoe fritter or ox-tongue pastry is a traditional Chinese fried bread. It is normally found together with Youtiao (Chinese cruller).

Instructions to make Dad's Ox Tongue, Steamed Veggies and Rye Bread:

1. Bring tongue to boil for 4 hours. Ensure the water is always covering the entire tongue at all times. Add zeal.
2. Remove Tongue from water. Let the broth cool as well. Set aside to cool. Once cool, peel off the other layer. Cut into bite size pieces and add to broth again and continue to boil.
3. Add wine, salt, chopped onion and cream of tomato soup. Until meat is soft to the touch.
4. Serve with steamed Veggies, Rye Bread a good bottle of Merlot. Enjoy!

Horseshoe fritter or ox-tongue pastry is a traditional Chinese fried bread. It is normally found together with Youtiao (Chinese cruller). The pastry is oval in shape that resembles an ox tongue or a horseshoe/horse ear shape. Horseshoe fritter dough is slightly sweetened. Serve with steamed rice and vegetables**.

So that is going to wrap this up with this exceptional food dad's ox tongue, steamed veggies and rye bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!