Easiest Way to Make Any-night-of-the-week Coffee semolina cup with chocolate ganache

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coffee semolina cup with chocolate ganache. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Coffee semolina cup with chocolate ganache is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Coffee semolina cup with chocolate ganache is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook coffee semolina cup with chocolate ganache using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coffee semolina cup with chocolate ganache:

1. Make ready Semolina cup coffee
2. Make ready 1/2 cup Semolina
3. Make ready 1 1/2 tsp Coffee
4. Take 300 ml Condensed milk
5. Get 2 cup Milk
6. Make ready as needed Butter
7. Take For chocolate Ganache
8. Make ready 50 gm Dark chocolate chopped roughly
9. Take 1/4 cup Milk

Instructions to make Coffee semolina cup with chocolate ganache:

1. Take 2tbps butter in a pan. Heat it on a medium flame add semolina in a butter & stir fry continuously to avoid lumps.Soon the colour changes to golden brown.Be careful not to burn.
2. Pour condensed milk in a pan & cook for 1 minute on low flame. Prepare coffee, take 3-4 tbsps of milk in a cup& mix coffee in it to form a thick paste.Add rest of the milk & no lumps at all. Mix it well.
3. Then pour half of the mixture into condensed semolina milk mixture. Cook 1-2 min on medium flame. Once the mixture thickens add rest of the coffee mixture. Cook for 2-3 minutes.
4. Again the mixture starts thickening & it starts leaving the pan & looks like a lump. Switch off the flame & transfer the mixture in a greased molds. Allow them to cool.
5. Now prepare the ganache or chocolate sauce. In a pan add chopped chocolate & microwave for 1 min. Add butter & mix it with fork. It looks shiny & Smooth. Add milk to make a chocolate sauce.
6. Once the cup cooled completely, unmold them. Arrange on serving plate & pour chocolate sauce on it.Garnish with it with nuts & chopped chocolate. Serve chilled or at room temperature. Enjoy the delicious coffee cups with chocolate sauce.

So that is going to wrap it up for this exceptional food coffee semolina cup with chocolate ganache recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!