Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, vegan makeshift stir-fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Makeshift Stir-Fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Vegan Makeshift Stir-Fry is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan makeshift stir-fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Makeshift Stir-Fry:
- Get 1 handful spinach
- Prepare Half a yellow pepper (any colour fine)
- Make ready 2 spring onions
- Make ready Vegan Fry's Meat Free chicken style strips (any meat free meat)
- Get 6 cherry tomatoes
- Take 2 beetroots
- Get 1 onion
- Take 1 packet chicken flavoured Supernoodles
- Get Additional Ingredients
- Make ready Sweetcorn
- Get Red onion
- Get Broccoli / cauliflower
- Prepare Tofu
Steps to make Vegan Makeshift Stir-Fry:
- Pour some oil into a wok and heat up. Pour boiling hot water in a saucepan of the noodles and the flavouring powder. Boil noodles for 5 minutes.
- Chop up the onion and spring onion and chuck into the wok to fry. Then chop up the rest of your vegatables.
- Throw the vegetables and meat-free chicken into the wok to cook through. Eventually add the spinach.
- By this time, the noodles should be ready. You must add the noodles into the wok and pour the noodle water in as well.
- Cook until there is little water left then DISH UP and ENJOY!
So that is going to wrap this up for this exceptional food vegan makeshift stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
