Easiest Way to Make Homemade Freshly Coconut Khoya burfi

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, freshly coconut khoya burfi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Freshly Coconut Khoya burfi is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Freshly Coconut Khoya burfi is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook freshly coconut khoya burfi using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Freshly Coconut Khoya burfi:

1. Make ready 1 freshly coconut
2. Prepare 250 gram leftover ghee khoya/mawa
3. Take 1/4 cup sugar powdered
4. Get 1/2 cup milk powder
5. Prepare 1/2 cup milk
6. Get 1 tsp cardamom powder
7. Prepare 2-3 tsp pure ghee
8. Prepare 8-10 pistachios chopped

Instructions to make Freshly Coconut Khoya burfi:

1. First break the coconut and separate the outer shell from the flesh. Peel off the hard brown skin on the flesh of coconut and cut the coconut into small pieces.
2. Add coconut pieces into mixture jar and grind them coarsely. Grease a plate with ghee and mix 1/2 cup milk powder in 1/2 cup of milk.
3. In a pan heat 2 tbs of pure ghee, add grinded coconut and - sugar, then stir continuously on medium flame. Cook it for 5-7 minutes or until moisture of sugar is absorbed from mixture.
4. Add crumbled leftover ghee khoya and cardamom powder into mixture and mix it well.
5. Add milk powdered mixture in it and mix it well, then keep stirring mixture continuously on medium flame untill it leaves the sides of pan.
6. Switch off the flame and pour the mixture into greased tray to set. Then garnish burfi with chopped pistachios.

So that is going to wrap this up with this special food freshly coconut khoya burfi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!