Easiest Way to Prepare Quick Khoya Paneer

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, khoya paneer. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Khoya Paneer is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Khoya Paneer is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook khoya paneer using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Khoya Paneer:

1. Take 1 tbsp butter
2. Make ready 4 tbsp khoya
3. Get 200 gms paneer cubes
4. Take 1 tsp cumin seeds
5. Make ready 1/2 inch cinnamon stick
6. Get 1 bay leaf
7. Get 2 pods cardamom
8. Get 1 tsp kasuri methi
9. Take 3 cloves
10. Take 1 onion finely chopped
11. Get 2 cup tomato pulp
12. Prepare 1 tsp ginger garlic paste
13. Prepare 1 green chilli slit
14. Take 1/4 tsp turmeric powder
15. Make ready 1 tsp kashmiri red chilli powder
16. Make ready 3/4 tsp coriander powder
17. Make ready 1/4 tsp garam masala
18. Prepare 1 tsp salt
19. Make ready 1 cup water

Instructions to make Khoya Paneer:

1. Take butter in a pan - Heat it up and add whole spices - Roast a bit - Add finely chopped onions - Sauté a little then add ginger garlic paste and 1 green chilli saute well.
2. Now add tomato pulp and keep cooking - till oil separates from the tomato paste.
3. Now add turmeric, chilli powder, coriander powder, garam masala and salt. saute well. - Add khoya and cook well.
4. Keep cooking on low flame to avoid burning - - When khoya is well absorbed in masalas add 1 cup of water and adjust consistency.
5. Add in paneer cubes and give a good mix.
6. Cover and simmer for 10 minutes or till paneer absorb flavours.

So that’s going to wrap it up with this exceptional food khoya paneer recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!