09/11/2020 20:26

Recipe of Any-night-of-the-week Mawa Modak

by Gertrude Cole

Mawa Modak
Mawa Modak

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mawa modak. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mawa Modak is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mawa Modak is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mawa modak using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mawa Modak:
  1. Prepare 1 bowl Mawa
  2. Get 1/2 bowl Sugar powder
Instructions to make Mawa Modak:
  1. Roast the mawa on low flame.
  2. When mawa turn in a dough form. Let it cool.
  3. After cooling add sugar powder and make the Modak in Modak mould or with the hand.
  4. Serve.

So that is going to wrap this up for this exceptional food mawa modak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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