Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my egg cheese & onion mayonnaise. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Egg Cheese & Onion Mayonnaise is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. My Egg Cheese & Onion Mayonnaise is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my egg cheese & onion mayonnaise using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Egg Cheese & Onion Mayonnaise:
- Take 6 Eggs hard boiled
- Make ready 3 inch square piece of Cheese Grated
- Prepare 2 . tbls Diced small white onion
- Prepare Pinch salt
- Make ready 1/2 Tsp Black pepper
- Take 2 Heaped tsp Mayonnaise or Sour Cream
Instructions to make My Egg Cheese & Onion Mayonnaise:
- Boil the Eggs until hard then add them to cold water. After 5 minutes peel off the shell and mash them together in a bowl.
- Grate the Cheese that you need and dice the onions. Then add them to the egg and mash them together.
- Mash the cheese and onion in the egg. Add the salt and peppper. Then add and stir in with a spoon, the Mayonnaise or Sour cream.add some Cress on top.
- Mixed put it in the fridge covered for 1/2 hour then make the sandwiches.
So that’s going to wrap this up with this exceptional food my egg cheese & onion mayonnaise recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
