Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soft lemon mandazis. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Soft Lemon Mandazis is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Soft Lemon Mandazis is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook soft lemon mandazis using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soft Lemon Mandazis:
- Make ready 10 cups self raising flour
- Take 5 tbsp margarine
- Get 1 cup sugar
- Take Lemon rind (from 1 lemon)
- Take 500 ml milk
- Make ready Oil for frying
Steps to make Soft Lemon Mandazis:
- Sift the flour and sugar in a bowl.
- Melt the margarine and mix into the flour.
- Add the milk and knead to create a soft dough. Leave to set for 15 mins.
- Divide the dough into small balls and roll out to about a ¼ inch thickness.
- Cut into desired shapes and deep fry in hot oil.
- Fry til both sides are golden brown.
- Serve with hot tea ☕ or chocolate.
So that is going to wrap this up for this exceptional food soft lemon mandazis recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
