27/09/2020 12:02

Recipe of Quick Bengali Style Mutton Curry

by David Norton

Bengali Style Mutton Curry
Bengali Style Mutton Curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bengali style mutton curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bengali Style Mutton Curry is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Bengali Style Mutton Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook bengali style mutton curry using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bengali Style Mutton Curry:
  1. Take 250 gm Mutton
  2. Take to taste Salt
  3. Get 1 1/2 tsp turmeric powder
  4. Make ready 1 tsp Cumin powder
  5. Take 2 tbsp Ginger garlic paste
  6. Prepare 3 medium size chopped onion
  7. Prepare 1 tsp red chilli powder
  8. Make ready 1 tsp meat masala
  9. Make ready 50 gm Oil
  10. Make ready 2-3 green chillies
  11. Take 1/2 cup chopped tomatoes
  12. Make ready 1 tsp sugar
  13. Take 1 Potato
Steps to make Bengali Style Mutton Curry:
  1. Take 250 gm Mutton pieces.Wash it well.
  2. Put 1 1/2 tbsp turmeric powder,1 tbsp Cumin powder,1 tbsp oil,salt 1 tbsp,1 tbsp red chili powder and mix together well.
  3. Keep it for 30 mins for marination.
  4. Take a Kardhai,put oil and heat it.
  5. Put dry spices.Add 3 medium size chopped onion and fry it until it looks golden brown.
  6. Then add Ginger garlic paste and fry it also.
  7. Add 3 green chillies, tomato pieces, Potato pieces and fry it well.
  8. Now add marinated Mutton and cook it for 15 mins.
  9. Add 1 cup water and cook it for 5 mins.
  10. Now put it into the pressure cooker and cook it in 10 Whistles.
  11. Again put the Mutton in the kardhai and add 1 cup water more.cook it for 10 mins (check the salt)
  12. Bengali Style Mutton Curry is ready to serve with steamed rice.

So that’s going to wrap it up with this special food bengali style mutton curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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