14/11/2020 16:01

How to Make Gordon Ramsay Lahori Mutton Curry

by Adam Simpson

Lahori Mutton Curry
Lahori Mutton Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lahori mutton curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lahori Mutton Curry is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lahori Mutton Curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lahori mutton curry using 25 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lahori Mutton Curry:
  1. Get 500 gms mutton with bones, cut into desired size
  2. Get to taste salt
  3. Make ready 1 tbsp. ginger-garlic paste
  4. Make ready 1 tsp. raw papaya paste
  5. Make ready 1 tbsp. coriander-cumin powder
  6. Take 1 tbsp. red chilli powder
  7. Take 1/2 tsp. turmeric powder
  8. Get 2 tbsp. oil
  9. Prepare 1 " cinnamon stick
  10. Get 3 green cardamoms
  11. Get 6 cloves
  12. Make ready 1 tsp. garlic, chopped
  13. Prepare 2 onions, chopped
  14. Get 1 tomato, chopped
  15. Get 1 tsp. tomato paste
  16. Prepare 1 tbsp. fried cashew powder / paste
  17. Prepare 1/2 cup yoghurt
  18. Get 1 tbsp. fried onion powder / paste
  19. Make ready 1-2 tsp. ghee
  20. Make ready 1/2 tsp. garam masala powder
  21. Make ready 1 tsp. crushed kasuri methi (dry mint leaves)
  22. Get pinch nutmeg powder
  23. Get pinch mace powder
  24. Make ready 3 whole dry red chilies
  25. Make ready 7-8 few onion rings to garnish (opt)
Steps to make Lahori Mutton Curry:
  1. Marinate the mutton with 1/2 tsp. salt, ginger-garlic paste, raw papaya paste, turmeric powder, red chilli powder, turmeric powder and coriander-cumin powder overnight.
  2. Heat oil in a pan and temper with cinnamon, cardamoms and cloves. Saute for a few seconds.
  3. Then add the garlic add fry till light brown.
  4. Now add the onion and continue to fry till light golden in colour.
  5. Add the tomatoes and the tomato paste. Saute well till it is mashed.
  6. Add the marinated mutton,
  7. Cashew powder, fried onion powder,
  8. Yoghurt and
  9. Ghee one after the other. Mix everything well and cook on a medium flame till the moisture evaporates.
  10. Add 1/2 cup water and remaining salt to taste.
  11. Pressure cook for 20-25 minutes on a low flame after the first whistle.
  12. When done, add the whole dry red chilies, garam masala powder, mace powder, nutmeg powder and kasuri methi. Mix well and bring it to boil. Switch off the flame.
  13. Garnish with onion rings and serve with plain steamed rice, plain Biryani, jeera rice, pulao, tandoori roti, rumali roti, naan or just plain chapatti.

So that’s going to wrap it up with this special food lahori mutton curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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