How to Prepare Gordon Ramsay Hyderabadi mutton kheema curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hyderabadi mutton kheema curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hyderabadi mutton kheema curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hyderabadi mutton kheema curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have hyderabadi mutton kheema curry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hyderabadi mutton kheema curry:

1. Take 500 g mutton kheema
2. Prepare 100 g onions
3. Make ready 100 g tomatoes
4. Prepare 50 g ginger garlic paste
5. Take 2 tsp red chilli powder
6. Make ready 1/2 tsp haldi powder
7. Make ready as per taste salt
8. Take 1/2 tsp daniya powder
9. Make ready 1/2 tsp garam masala powder
10. Make ready 100 ml oil
11. Prepare 1 bunch hara daniya [cilantro]

Steps to make Hyderabadi mutton kheema curry:

1. Wash kheema keep a side
2. Heat oil in a pressure cooker add onion fry it for 5 min add g g paste fry it for 2 min add haldi powder and tomatoes mix well cover and cook for 2 min now add kheema mix it well and fry it for 5 min now add rc powder, daniya powder and saltmix it well,add 200 ml water.
3. Now cover the lid cook on medium flame for 2 whistles
4. Wait for discharge pressure and open the lid add garam masala powder and hara daniya,
5. Serve with chapathi.pulka,tanduri roti,bhagara rice and plain rice.
6. Hyderabadi style try with sheerma,

So that’s going to wrap it up with this exceptional food hyderabadi mutton kheema curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!