Recipe of Gordon Ramsay .Peas Pulao With mutton Curry

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, .peas pulao with mutton curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

.Peas Pulao With mutton Curry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. .Peas Pulao With mutton Curry is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook .peas pulao with mutton curry using 29 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make .Peas Pulao With mutton Curry:

1. Get Peas Pulao Ingridients
2. Get 1 cup basmati rice
3. Get 1/2 cup green Pease
4. Prepare 1 inch cinnamon stick
5. Prepare 1 star anase
6. Get 1 black cardamom
7. Make ready 2 green cardamom
8. Prepare 4 cloves
9. Make ready 2 bay leaf
10. Get 1 green chilli
11. Take to taste Salt
12. Take 1 tbsp ghee
13. Make ready as needed Chopped coriander leaves
14. Get Mutton curry Ingridients
15. Take 1/2 kg mutton
16. Get 5-6 onions chopped
17. Prepare 1/2 cup yougurt
18. Get 1 tbsp Ginger garlic paste
19. Make ready 1 tbsp red chilli powder
20. Take 1 tbsp coriander powder
21. Get 1 tsp cumin powder
22. Take 1 tbsp garam Masala powder
23. Take 1/4 tsp turmeric power
24. Take 1 black cardamom
25. Take 1/2 inch cinemon
26. Make ready 1 bay leaf
27. Take 1 tsp cumin seeds
28. Take 2 tbsp Oil
29. Get to taste Salt

Instructions to make .Peas Pulao With mutton Curry:

1. Pease pulao method….First soak the rice atleast 1/2hour
2. Now take a cooker add ghee when ghee heated then add star anas,green cardamom, black cardamom,bay leaf,cloves, green chillie and cinemon stick fry2,3 seconds.
3. Now add green Pease mix it cook it In a 2 minutes.after 2 minutes add basmati rice and salt mix it Add water 11/2cup stir it.now allow it comes one boil.
4. After coming one boil cover the lid and allow it comes 2 wissels.
5. After 2 wissels switch off the flame and cool down the cooker.
6. After cooldown the cooker open cooler lid and add chopped coriander leaves it's ready to serve enjoy!
7. Mutton curry method…….First take vessel add cleaned meat pieces, ginger garlic paste,all dry masala,yougurt,and give it a good mix keep a side atleast 1/2hour.
8. After 1/2hour marinated your meat.
9. Now take a kadhai add oil when oil is heat then add cumin seeds, cardamom,cinemon and bay leaf fry some seconds then add chopped onion fry until it's turned golden brown colour.
10. Then add marinated meat cook it in atleast 10 minutes.
11. After 10 minutes add water 3 cups,salt mix it and cover the lid and cook it in low to medium flame atleast 1/2 hour.
12. After 1/2an hour check it if you want cook it another 5 minutes.After 5 minutes open the lid and add chopped coriander leaves mix it and switch off the flame it's ready to serve!
13. This way you can made mutton curry it's taste awesome.

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