Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mince and cabbage stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mince and cabbage stew is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mince and cabbage stew is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mince and cabbage stew using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mince and cabbage stew:
- Take 500 grams good quality beef mince (can use a mix of beef and pork mince as well)
- Make ready 1 onion
- Take 2 carrots
- Take 1 tbsp flour
- Prepare 150 ml water
- Take 1 Savoy cabbage
- Get Fresh dill (big handful)
- Prepare Salt and pepper
- Make ready Baby / new potatoes
- Get Sour cream (optional)
- Prepare Butter (optional)
Steps to make Mince and cabbage stew:
- Shred the cabbage.
- Brown the diced onion and mince, add shredded carrots. Season with plenty of salt and pepper. Add the tablespoon of flour to the mix.
- Add the shredded cabbage and hot water. Leave to cook on a low to medium heat for 20-30 minutes.
- Season with plenty of fresh dill. Serve with new potatoes and a good dollop of sour cream.
So that is going to wrap it up for this special food mince and cabbage stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
