Recipe of Award-winning Jell-O-shots

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jell-o-shots. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jell-O-shots is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Jell-O-shots is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have jell-o-shots using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Jell-O-shots:

1. Take 1 packet mango jelly
2. Prepare 500 ml milk
3. Take 1/2 cup roasted vermicelli
4. Prepare 2 tablespoon sugar
5. Get 1 tablespoon vanilla custard powder
6. Take as required Soaked sabja seeds
7. Take as required Some fresh cherries for garnishing

Steps to make Jell-O-shots:

1. Prepare the jelly as per the instructions given on the packet
2. Set the jelly in the glass either slanting or horizontal as you like it
3. Keep it in fridge for 15 min
4. Meanwhile prepare vermicelli kheer.boil the milk in a separate pan add vermicelli.cook till done then add sugar and boil.
5. Make custard powder slurry by mixing it in one table spoon cold or room temperature milk.add this to vermicelli kheer. Boil it till it thickens.
6. Now add soaked sabja seeds.
7. Take out the set jelly glasses from fridge and pour the vermicelli custard on the jelly filled glass.set it for 15 more min and garnish with cherry
8. Keep it in the fridge and serve cold
9. TIPS…..I have added some cherry shreds on top of the jelly before adding custard. This adds one more coloured layer to the dish
10. Sabja seeds taste very good when soaked in rooh afza syrup and it looks really cool

So that is going to wrap this up with this exceptional food jell-o-shots recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!