How to Prepare Homemade Mooli Ki Dhokli

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mooli ki dhokli. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mooli Ki Dhokli is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mooli Ki Dhokli is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have mooli ki dhokli using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mooli Ki Dhokli:

1. Get 1 bunch white radish(Mooli)
2. Take For dhokli ingredients—-
3. Prepare 1 cup Wheatflour
4. Make ready 2 tbsp rava
5. Get 1 tsp red chill ipowder
6. Prepare 1/2 tsp turmeric powder
7. Get 1/2 tsp ajwani
8. Prepare 1/2 tsp roughly cross fennelseeds
9. Get 1 tbsp oil
10. Take To taste Salt
11. Take For greavy—
12. Get 3 tbsp oil
13. Take 1 tsp Mustard seeds
14. Make ready 1/2 tsp cumin seeds
15. Get 1/4 tsp hing / asafoetida
16. Take 2 chopped green chilli
17. Make ready 1 tsp ginger garlic paste
18. Take 1 tsp red chilli powder
19. Prepare 1/4 tsp turmeric powder
20. Make ready 2 tsp Coriander powder
21. Get 1 1/2 tsp salt or to taste
22. Make ready 4 cup water
23. Take 1 tbsp amchur

Instructions to make Mooli Ki Dhokli:

1. All ingredients.Wash &cut the saag &muli.
2. Take a bowl add all dhokli ingredients crumble it,add little oil to makes a tight dough.Rest it 20 mints.After 20 mints again little knead it & makes small balls.Press little on your palm.
3. Heat a pan add oil put cumin seeds hing &mustard seeds crackle for a while.Add chopped green chilli sauted, add ginger garlic paste sauted 1 mints.Add muli & saag as well as all spices&salt,except amchur powder.sauteed 1 mints.
4. Add water.whenever the water boils add all dhokli.Cooked 15 mints on medium flame.In every 5 mints stir it.After 15 mints add amchur mix.it well.
5. Rajasthani mooli ki dhokli is ready to serve.Serve with boiled rice or roti or chapati

So that is going to wrap this up for this exceptional food mooli ki dhokli recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!