Step-by-Step Guide to Make Any-night-of-the-week Jumbo Prawn Masala

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, jumbo prawn masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Jumbo Prawn Masala is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jumbo Prawn Masala is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have jumbo prawn masala using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jumbo Prawn Masala:

1. Prepare 12 Jumbo Prawns
2. Make ready Grind to smooth paste the following
3. Get 6 whole Kashmiri chillies
4. Get 1 tsp whole cumin
5. Make ready 1 tsp pepper corns
6. Get 1 whole pod of garlic
7. Make ready 1 marble size ball of tamarind
8. Make ready 1 medium onion
9. Make ready 1/2 tsp mustard seeds
10. Get 1/2 tsp turmeric powder
11. Prepare 1 pinch Fenugreek seeds
12. Get 1 tsp garam masala powder
13. Make ready For seasoning
14. Take 3 tbsp oil
15. Get 1 tsp mustard seeds
16. Get 1 tsp whole cumin
17. Prepare 6 garlic cloves crushed
18. Take 2 bay leaves
19. Take 2 star anise
20. Take 1/2 tsp asefoetida
21. Take 1 medium onion finely chopped
22. Take to taste Vinegar is optional and salt
23. Get For garnishing
24. Take Handful chopped Coriander leaves
25. Prepare 1 ” pc ginger sliced fine

Steps to make Jumbo Prawn Masala:

1. 12 nos Jumbo Prawns
2. Chop tip of head, tail, legs and Devein leaving the shell on
3. Put seasoning in a pan with oil. Sauté till onions are transparent
4. Add the ground paste and keep frying on medium flame till oil surfaces. Add half cup water salt to taste
5. Add the prawns and keep on medium to low flame till prawns are cooked
6. Finally add vinegar to taste if required
7. If the gravy turns out too dry add another half cup water and give one boil and turn off the flame. Garnish with chopped Coriander leaves and thinly sliced ginger.

So that is going to wrap this up with this exceptional food jumbo prawn masala recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!