Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, peanut cornflake crunch oat bars. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peanut cornflake crunch oat bars is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Peanut cornflake crunch oat bars is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut cornflake crunch oat bars:
- Get 125 g oats
- Take 2 tbsp golden syrup
- Make ready 50 g sugar
- Take 50 g butter or margarine
- Prepare 80 g crunchy peanut butter
- Prepare 50 g raisins
- Make ready 80 g cornflakes
Steps to make Peanut cornflake crunch oat bars:
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
- Pour into a lined baking tin and press down lightly with the back of a spoon.
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
- Cut once cooled and enjoy.
So that is going to wrap it up with this exceptional food peanut cornflake crunch oat bars recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
