Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried casim, carrots and eggs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir Fried Casim, Carrots and Eggs is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Stir Fried Casim, Carrots and Eggs is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook stir fried casim, carrots and eggs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Casim, Carrots and Eggs:
- Prepare 2 carrots, shred
- Prepare 2 handfull of casim, slicr thinly
- Get 3 eggs
- Take 3 garlics, smashed and chopped thinly
- Take Oil for frying
- Get Salt
- Get Pepper
- Prepare Chicken powder
- Get Some water
Steps to make Stir Fried Casim, Carrots and Eggs:
- Add the oil in a pan. Crack the eggs and make a scramble.
- Set to the side of the pan. Add the mince garlics and stir until combined with the eggs.
- Add the water, then add the seasonings. Taste test.
- Add all the veggies. Stir until everything is combined and cooked.
- Turn off the heat and serve.
So that is going to wrap this up with this exceptional food stir fried casim, carrots and eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
