03/11/2020 01:38

Steps to Prepare Quick Peri Peri Fries -spicy & crispy

by Allie Stevens

Peri Peri Fries -spicy & crispy
Peri Peri Fries -spicy & crispy

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, peri peri fries -spicy & crispy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Peri Peri Fries -spicy & crispy is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Peri Peri Fries -spicy & crispy is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook peri peri fries -spicy & crispy using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peri Peri Fries -spicy & crispy:
  1. Make ready For peri peri masala:-
  2. Take 1 tsp Cinnamon powder
  3. Take 1 tsp Kashmiri red chilli powder
  4. Make ready as needed Salt
  5. Make ready 1 pinch Turmeric powder
  6. Get Pinch Red chilli flakes
  7. Get as needed Oregano powder
  8. Get 1 tsp Coriander seeds powder
  9. Get 1 tbsp Cumin powder
  10. Prepare 1/2 tsp Sugar
  11. Make ready 1 tsp Black pepper powder
  12. Take 3 tbs Garlic powder
  13. Make ready For the fries:-
  14. Take 4 large potatoes
  15. Get as needed Oil for deep frying
Steps to make Peri Peri Fries -spicy & crispy:
  1. Wash and peel the potatoes. Cut into thin fries.
  2. Soak the potatoes in hot water for a few mins until the starch floats above. Then rinse with cold water to remove excess starch. This makes crispy fries. Dry completely on tissues or kitchen towel.
  3. Heat oil on high in a pan and deep fry the fries in small batches until golden colour is achieved and outer part is hardened. Transfer to a plate.
  4. Let oil heat further on medium high flame. Fry the fries once more until it becomes super crispy and golden brown colour.
  5. In an air tight container mix all the spice powders under “peri peri masala” well. Shake to mix well. Can be stored this way for long time and used in all snacks
  6. Sprinkle the peri peri masala powder generously on the fries while hot. Serve with tomato ketchup or enjoy as such.

So that’s going to wrap it up with this exceptional food peri peri fries -spicy & crispy recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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