10/10/2020 11:36

How to Make Speedy Peanut cornflake crunch oat bars

by Joshua Chavez

Peanut cornflake crunch oat bars
Peanut cornflake crunch oat bars

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peanut cornflake crunch oat bars. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Peanut cornflake crunch oat bars is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Peanut cornflake crunch oat bars is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peanut cornflake crunch oat bars:
  1. Take 125 g oats
  2. Make ready 2 tbsp golden syrup
  3. Get 50 g sugar
  4. Prepare 50 g butter or margarine
  5. Make ready 80 g crunchy peanut butter
  6. Get 50 g raisins
  7. Make ready 80 g cornflakes
Steps to make Peanut cornflake crunch oat bars:
  1. Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
  2. Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
  3. Pour into a lined baking tin and press down lightly with the back of a spoon.
  4. Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
  5. Cut once cooled and enjoy.

So that is going to wrap this up with this special food peanut cornflake crunch oat bars recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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