Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oatmeal Biscuits is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Oatmeal Biscuits is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Biscuits:
- Make ready 340 g porridge oats
- Take 255 g butter
- Prepare 3/4 tbsp golden maple syrup
- Get 1 tsp vanilla essence
- Get 170 g castor sugar
Instructions to make Oatmeal Biscuits:
- Preheat the oven to 180º
- Melt the butter, add the golden syrup and vanilla essence and mix
- Stir in the castor sugar and oatmeal
- Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!
So that is going to wrap this up with this exceptional food oatmeal biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
