Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, anzac biscuits. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Anzac Biscuits is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Anzac Biscuits is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have anzac biscuits using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Anzac Biscuits:
- Take 125 g butter
- Prepare 1 cup rolled oat
- Make ready 1 cup dessicated coconut
- Take 1 cup plain flour
- Make ready 1/2 cup sugar
- Make ready 1/2 cup brown sugar
- Get 2 tbsp golden syrup or honey
- Get 1 tsp baking soda
- Take 2 tbsp boiling water
- Prepare 1 lemon zest
Steps to make Anzac Biscuits:
- Mix dry ingredients
- Melt butter, brown sugar and golden syrup
- Mix dry ingredients and wet ingredients together
- Put baking soda into the boiling water until bubbly
- Mix it into the biscuit mixture.
- Bake 160 degree C for 15 minutes.
So that’s going to wrap this up for this exceptional food anzac biscuits recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
