Recipe of Quick Pear spoon sweet

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pear spoon sweet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pear spoon sweet is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Pear spoon sweet is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pear spoon sweet using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pear spoon sweet:

1. Make ready 1300 g pears
2. Make ready juice of one lemon
3. Make ready 3 cups water
4. Get 1300 g sugar
5. Get 1/2 lemon peel or green pastry color (optionally)
6. Get 240 g glucose syrup or the juice of 1/2 lemon

Steps to make Pear spoon sweet:

1. Peel the pears and if they are large, cut them in half. If they are small, leave them whole as they are so that they don't break apart while boiling and remove the seeds from the opposite side of the stem. Place them in water and pour the juice of 1 lemon over them so that they don't turn brown.
2. Pour the 3 cups of water into a large pot. When the water starts boiling, strain the pears from the water with the lemon juice and add them to the pot. Let them simmer with the lid on for 10 minutes.
3. Add the sugar and if you like the peel of half a lemon or green pastry color, so that the pear gets a light green color.
4. Let them simmer for 15 minutes, remove from heat and set aside for 24 hours.
5. Then, add the glucose syrup or the juice of half a lemon and boil the spoon sweet until it thickens. Sterilize glass jars and fill them with the pear spoon sweet.
6. Allow it to sit for a while and serve!

So that is going to wrap it up for this special food pear spoon sweet recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!