Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tridali dal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tridali Dal is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Tridali Dal is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have tridali dal using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tridali Dal:
- Make ready 200 gms Dals(green, Black,Tur) wash and soak for 1 hour
- Prepare 3 medium sized tomatoes
- Get 1/2 Cup green garlic leaves
- Take 3 green chillies, little Ginger
- Get Little kokum
- Prepare 5 cloves Garlic
- Prepare As required Coriander leaves for granish
- Get 2 tbsp Oil
- Take 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Prepare As per taste Salt
- Take 1/2 tsp Coriander powder
Instructions to make Tridali Dal:
- In a Cooker add soaked Dals, with chopped tomatoes, green garlic leaves and green chillies and salt for 4 to 5 whistles.
- Then blend the Dals, then put all Spices (red chilli powder coriander haldi), boil for few minutes and give tadkaa of garlic and put a pinch of hing.
- And garnish with coriander leaves and green garlic leaves and serve hot with steam rice.
- It's very healthy and nutrition recipe.
So that is going to wrap it up for this special food tridali dal recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
