Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala paneer sabzi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Masala paneer sabzi is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Masala paneer sabzi is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala paneer sabzi using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala paneer sabzi:
- Prepare 250 gms paneer
- Get 2 chopped tomatoes
- Make ready 2 chopped onions
- Prepare 1-2 green chillies (optional)
- Prepare 1 tsp red chilli powder
- Get as per taste Salt
- Prepare 1 tsp haldi powder
- Prepare 1/2 tsp coriander powder
- Get 1 tsp jeera powder
- Get 2-3 tsp oil
- Prepare 2 tsp tomato ketchup
- Take as required Green coriander for garnishing
Instructions to make Masala paneer sabzi:
- First, in pan or kadhai add oil, add green chillies along chopped onions cook till it is pinkish and add chopped tomatoes along dry masalas cook nicely.
- While cooking the masala add ketchup and grated paneer cook for a while and add coriander leaves.
- Your masala paneer is ready to serve.
So that is going to wrap it up for this exceptional food masala paneer sabzi recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
