Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, anzac biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Anzac Biscuits is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Anzac Biscuits is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook anzac biscuits using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Anzac Biscuits:
- Take 1 cup plain flour
- Prepare 1 cup sugar
- Make ready 1 cup rolled oats
- Prepare 1 cup coconut
- Make ready 1 tsp bi carbonate soda
- Prepare 4 oz butter
- Get 1 tbsp golden syrup
- Take 2 tbsp water
Instructions to make Anzac Biscuits:
- put water, butter and syrup in a pan and bring to the boil
- take off the heat and add bi carb soda then stir well
- mix the flour, sugar, oats and coconut in a bowl, then add the butter mixture and stir well
- roll dough into cookie size shapes and place onto a baking tray and bake for 10 mins in a moderate oven
So that is going to wrap it up for this special food anzac biscuits recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
