Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minestrone stew. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Minestrone Stew is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Minestrone Stew is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minestrone stew using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Minestrone Stew:
Take 1 lb ground beef
Prepare 1 Tony Chachere's Creole Seasoning
Take 1 Liquid Smoke (hickory)
Get 1 tbsp garlic powder
Prepare 1 Red bell pepper (chopped)
Get 1 Green onion (chopped)
Prepare 1 can Ranch Style Beans with Jalapeno
Make ready 1 can Rotel Diced Tomatoes with Green Chilies
Take 2 can Campbell's Minestrone (10 oz cans)
Make ready 2 cup water
Instructions to make Minestrone Stew:
Crumble ground beef in skillet
Add Liquid Smoke to beef. I eyeball it. About 20 shakes
Add Creole Seasoning. I give it a good coat. Good and covered but not drowned.
Add garlic
Begin to brown ground beef
About half way through, add about a half hand full of chopped red pepper and quarter to half hand full of green onion depending on preference (can also omitt these altogether if you want)
Finish browning ground beef with the red peppers and onion
In a stew pot, mix minestrone soup, ranch style beans and rotel tomatoes.
Drain beef, peppers and onions in the skillet and then add them to the stew pot.
Add 2 cups of water
Bring to boil and then simmer for 10 min
So that’s going to wrap it up with this special food minestrone stew recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!