Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, beef lasagna. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Lasagna is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef Lasagna is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Lasagna:
Take Lasagna pasta, good for two
Take 1 small onion, diced
Prepare 2 cloves garlic, diced
Get 2 medium size tomatoes, diced
Take 250 g Italian tomato sauce
Take 70 g tomato paste
Take 1 tbsp dried Oregano, minced
Take 1 tsp garlic powder
Prepare Olive or any cooking oil
Take 1 tsp white vinegar
Make ready 2 tsp sugar
Get 1 tbsp butter
Make ready 1/4 cup Beef broth (optional)
Make ready Mozzarella cheese, grated
Make ready Parmesan cheese, grated
Take Cheddar cheese, grated
Instructions to make Beef Lasagna:
Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
On the other hand, start cooking your lasagna pasta according to package instruction.
Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
Preheat oven to 180 °C while we assemble the lasagna.
Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
Bake in 180 °C for 30 min or until top is brown.
So that is going to wrap it up with this special food beef lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!