Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, masala bhel puri. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Masala Bhel Puri is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Masala Bhel Puri is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook masala bhel puri using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Masala Bhel Puri:
- Prepare 3 cups Puffed rice
- Make ready 1 handful Peanuts (roasted and salted)
- Make ready 2 Potatoes (boiled, peeled, and chopped into tiny cubes)
- Prepare 1 Large onion (finely chopped)
- Prepare 1 Large tomato (finely chopped)
- Prepare 1/2 bunch Coriander (approximately 1/10 pound or 50 grams, finely chopped)
- Take 2 Chillies (green, finely chopped)
- Get As per taste Tamarind chutney (or Mint-coriander chutney)
- Take 1 handful Papdi (coarsely crushed)
- Get 1 cup Sev
Instructions to make Masala Bhel Puri:
- In a large bowl, mix the puffed rice, peanuts, potato, onion, tomato, coriander, and green chilies together.
- Add the tamarind chutney or mint-coriander chutney according to your own taste preferences.
So that is going to wrap this up for this exceptional food masala bhel puri recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
