Simple Way to Make Homemade Full cauliflower sabzi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, full cauliflower sabzi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oil Cumin Seeds (Jeera) Turmeric Powder (Haldi) Chopped Ginger (Adrak) Coriander (Dhaniya) Green Chillies (Hara Mirch) Asafoetida (Hing) Fenugreek Leaves. DIRECTIONS Cut the cauliflower into bite-sized florets. Add the cauliflower, salt and tomatoes and mix well. How would you rate Spicy Cauliflower Sabzi with Cashews ?

Full cauliflower sabzi is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Full cauliflower sabzi is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook full cauliflower sabzi using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Full cauliflower sabzi:

1. Take 1 cauliflower
2. Prepare 2 finally chopped onion
3. Get 3 finally chopped tomatoes
4. Make ready 1 spoon each ginger garlic paste
5. Take 2,3 cloves,
6. Make ready 2 small pieces of cinnamon
7. Get 1 spoon garam masala powder,1tsp jeera powder
8. Prepare as required Some green leaves of coriander
9. Make ready 1 1/2 spoon Lal mirch powder
10. Take 2 1/2 tbsp mustard oil
11. Make ready 1 1/2 tsp salt or acc.to taste
12. Take 1 1/2 cup water for cooking

Cauliflower cooked in onion and tomato base,to a semi dry consistency. One of my kid's favorite,I make Cauliflower curry recipe. Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too.

Instructions to make Full cauliflower sabzi:

1. First cut the stem of cauliflower.
2. Heat 2 glasses of water when it start boiling add one tbsp of salt. put cauliflower into it.keep it in boiling water for 15 min.
3. Heat oil fry cauliflower little.(it's optional) transfer it to a plate.
4. Then Add cloves and cinnamon. Put chopped onion saute well add ginger garlic paste.stir fry.
5. When onion becomes brown add tomatoes saute and put red chilli powder, jeera powder & salt stir well till tomatoes turn soft.put 1 tbsp water and cook well.
6. Now gravy is ready. At this stage add cauliflower stir well with masala. Add 1 1/2 cup of water cook on medium to low flame.Dont cover.
7. When water reduces and cauliflower absorbs flavours of masala.your veg.full cauliflower is ready.
8. Transfer to a serving plate. Sprinkle garam masala.Garnish chopped coriander leaves and decorate with tomatoes and onions.Serve with nan or rice.

Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too. This is a quick and easy gobi sabzi recipe. As per the sabzi name, main ingredients are cauliflower and green bell pepper. So basically gobi=cauliflower and shimla mirch=bell pepper or capsicum.

So that’s going to wrap it up with this special food full cauliflower sabzi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!