Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked monkfish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Monkfish is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Monkfish is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have baked monkfish using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Monkfish:
Prepare 6 monkfish tails, skinned
Make ready 1 large green bell pepper, cut in half and sliced
Make ready 2 small onions, peeled and sliced
Prepare 4 medium tomatoes, sliced
Get 6 piece tinfoil
Get garlic butter
Get 5 tsp thyme, chopped
Take 5 tsp chopped parsley
Make ready 150 grams butter
Prepare 3 tsp garlic paste
Make ready 2 tsp salt
Prepare 2 tsp ground black pepper
Get 2 tsp fish spice
Instructions to make Baked Monkfish:
Preheat oven to 190°C
In a preheated frying pan melt 20 grams of butter and fry the garlic for 2 minutes over a low heat. Mix together the remainder of the ingredients for the garlic butter.
Place the tinfoil shining side up. Baste the middle with garlic butter.
Put some of the onions on the tinfoil, followed by green bell pepper and tomato.
Place the monkfish tails on top of this and baste with the balance of the garlic butter.
Put some tomatoes followed by green bell pepper and onions on top of the fish.
Wrap the fish up in the tinfoil and bake for 20 minutes.
Remove from tinfoil and place under a very hot grill for 5 minutes.
So that is going to wrap it up with this special food baked monkfish recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!