How to Prepare Gordon Ramsay Arbi ki sabzi

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, arbi ki sabzi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Arbi ki sabzi is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Arbi ki sabzi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook arbi ki sabzi using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Arbi ki sabzi:

1. Prepare 1/2 kg arbi
2. Get 2 tomatoes
3. Prepare 2 onions
4. Make ready 1 TSP ginger and garlic paste
5. Take 2 green chilies
6. Make ready 1/2 tsp cumin seeds
7. Make ready 1/2 tsp dhania powder
8. Get 1/2 tsp haldi powder
9. Get 1/2 tsp red chilli powder
10. Get 1/2 tsp garam masala
11. Make ready 2 cup water
12. Take 2 tsp oil

Steps to make Arbi ki sabzi:

1. Wash the Arbi,peel it and cut.Cut the onions and tomatoes also.
2. Then make paste of onions, tomatoes and green chillies in grinder
3. Take a kadai, put oil in it let the oil to heat.
4. When the oil heated then put cumin seeds into it,when cumin seeds became brown then add the ginger and garlic paste,stir well
5. When the ginger and garlic paste become brown then add paste of onions, tomatoes and green chillies
6. Let the paste became brown,now when paste become brown
7. Add haldi powder, dhania powder,red chilli powder in it and stir it well
8. Now when the paste become brown then add Arbi into it.
9. Now add garam masala and salt according to taste and water.
10. Cover the kadai and let it cook.
11. When Arbi becomes soft sabzi is ready
12. Arbzi ki sabzi is ready to serve,serve with chapatis and rice.

So that’s going to wrap this up with this special food arbi ki sabzi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!