Recipe of Award-winning Portuguese custard tarts #minicookpadcooks

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, portuguese custard tarts #minicookpadcooks. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Portuguese custard tarts #minicookpadcooks is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Portuguese custard tarts #minicookpadcooks is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook portuguese custard tarts #minicookpadcooks using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Portuguese custard tarts

#minicookpadcooks:

1. Make ready 2 sheets puff pastry
2. Make ready 1 Tbsp cinnamon
3. Make ready 2 eggs
4. Make ready 2 Tbsp sugar
5. Make ready 2 tsp vanilla
6. Take 1 C creme fraiche
7. Make ready 2 Tbsp orange zest

Instructions to make Portuguese custard tarts

#minicookpadcooks:

1. Spread puff pastry sheets with a rolling pin. Sprinkle with cinnamon and lightly rub it in, spreading it evenly
2. Roll up both pastry sheets tightly, large end facing you, and cut each into 6 even pieces
3. Stand up each piece on its end and flatten down with fingers, place discs in standard muffin pan. Using fingers, spread each piece into a cup shape using the pan as a mold. Bake for 8-10 minutes at 200 in oven on top shelf.
4. Custard mix: In a medium sized bowl mix together eggs, sugar, vanilla, creme fraiche and orange zest.
5. Get muffin tray out of the oven and using a spoon push back the pastry into the mold and into its cup shape so it can hold the custard. Fill each shell almost to the top with custard mix. Put custard-filled pastry shells back into the oven on top shelf and bake for 8-10 minutes. Move tarts onto wire rack to cool.

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