Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, veg masala idli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Veg masala Idli is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Veg masala Idli is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veg masala idli using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg masala Idli:
- Get 500 gms Idli batter
- Take 1 bowl chopped vegetables(carrot, capsicum, peas, beans, etc.)
- Take 2 tbsp oil
- Make ready 1/2 tbsp turmeric powder
- Prepare 1/2 tbsp coriander powder
- Get 1/2 tbsp Red chilli powder
- Make ready To taste Salt
- Get 1/2 tbsp lemon juice
Instructions to make Veg masala Idli:
- First take idli batter and add all the chopped vegetables, all the spices, lemon juice and salt and mix well.
- Then take idli stand and put the prepared idli batter in it and cook it for 15 minutes.
- When it cooks well then let it cool down and carefully remove all the idlis from it.
- Veg masala idli ready. Serve with chutney or sauce.
- Veg masala idli ready. Serve with chutney or sauce.
So that is going to wrap it up with this special food veg masala idli recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
