Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala veg khichdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Masala veg khichdi is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Masala veg khichdi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have masala veg khichdi using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala veg khichdi:
- Make ready 1 bowl rice
- Make ready 1 bowl yellow dal (Mong dal)
- Get 1 cup Mix veg (potato,carrot,capcicum,tomato)finally chopped
- Take to taste Salt
- Make ready 1 tsp Red chilli powder
- Take 1/2 tsp Black pepper
- Make ready 2 spoon desi ghee
Steps to make Masala veg khichdi:
- Wash the dal and rice
- Take a cooker,add 2 glass water.
- Add daal and rice,boiled it for 1 whistle.now off the flame
- Take a pan,add ghee or oil.sprinkle the cumin seeds.now add onion, cook it till brown,now add tomato, capcicum,carrot. Cover with a lid for 2or 3 mins add all masals.now mix boiled dal and rice. It is ready to serve.
So that’s going to wrap this up for this exceptional food masala veg khichdi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
