Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mille foglie pear and gorgonzola. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mille Foglie Pear And Gorgonzola is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mille Foglie Pear And Gorgonzola is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mille foglie pear and gorgonzola using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mille Foglie Pear And Gorgonzola:
- Take 4 small squares of puff pastry per person (3x5 inches)
- Make ready Few slices of pear per person
- Get Few slices of Gorgonzola per person
- Take Butter to glaze
- Take Chopped nuts to serve
Instructions to make Mille Foglie Pear And Gorgonzola:
- Brush each pastry square with a little melted butter
- Add cheese then pear on top. Add a pastry slice on top and continue until ingredients finished
- Brush final layer with butter and bake at 200 for about 12 mins
- Serve with chopped nuts š
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