Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green chilli sabji. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Green chilli sabji is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Green chilli sabji is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have green chilli sabji using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green chilli sabji:
- Prepare 250 gm green chillies (white)
- Make ready 3 tblspoon peanut powder
- Get 2 tblspoon black seed powder
- Take 1 tsp dhaniya powder
- Get 1/2 tsp jeera powder
- Get 1/2 teaspoon garam masala
- Take 1/2 teaspoon turmeric powder
- Make ready Oil
- Make ready as per taste Salt
- Make ready Coriander leaves to garnish
Steps to make Green chilli sabji:
- Heat some oil in a kadhai, add the chillies & sauté.
- Add all the dry masalas, mix it well & simmer for 5 mins.
- Next is to add peanut powder, black seed powder & salt to taste, for 5-10 mins.
- Garnish with coriander & serve hot.
So that’s going to wrap this up with this exceptional food green chilli sabji recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
