Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna tomato melt. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Tomato Melt is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Tuna Tomato Melt is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Tomato Melt:
- Prepare 1 can tuna
- Get 1 slice provolone cheese
- Take 1 Italian dressing of your choosing
- Make ready 1 broccoli (optional)
- Get 1 pinch of basil (optional)
- Prepare 1 medium sized tomatoe
Instructions to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that’s going to wrap this up with this special food tuna tomato melt recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
