Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, masala missi puri with aloo pyaaz sabji. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Masala Missi Puri with Aloo Pyaaz Sabji is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Masala Missi Puri with Aloo Pyaaz Sabji is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook masala missi puri with aloo pyaaz sabji using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Masala Missi Puri with Aloo Pyaaz Sabji:
- Take For masala Missi puri
- Take 1 cup Besan
- Get 1/2 cup Maida
- Prepare 1/4 cup Suji
- Prepare 1/2 cup Wheat flour
- Take 2 tbsp oil for moan
- Prepare 1/4 tsp Kala jeera
- Take 1/4 tsp ajwain
- Prepare 1/2 tbsp Ginger paste
- Take 1 tbsp kasuri methi
- Take 1/4 tsp Haldi
- Take 1 tbsp Red chilli powder
- Prepare 1/2 tsp salt(according to taste)
- Take Water to knead
- Get Oil for deep frying
Steps to make Masala Missi Puri with Aloo Pyaaz Sabji:
- Make a slightly tight dough for using all the ingredients..and keep aside.
- Once the dough is ready. Make it oily by kneading it with ur palms.Take small portion of the dough and roll it to puri size.And deep fry them Golden brown… Take out on tissue paper and Serve with any sabzi or chola..or any chutney too.. 😋
So that’s going to wrap it up with this special food masala missi puri with aloo pyaaz sabji recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
