06/09/2020 06:05

Step-by-Step Guide to Prepare Quick caramel pudding

by Derek Cole

caramel pudding
caramel pudding

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, caramel pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

caramel pudding is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. caramel pudding is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook caramel pudding using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make caramel pudding:
  1. Get 1 tbsp water
  2. Get 3 cup sugar
  3. Get 2 cup water
  4. Take 1 cup condensed milk
  5. Prepare 3 eggs
  6. Get 4 slice white breads
  7. Get 1 tsp extract vanilla
Instructions to make caramel pudding:
  1. mix the first two ingredients on a saucepan. turn the heat( medium) make sure that the mixture turns brown-ish before the heat is off. DO NOT STIR THE MIXTURE. pour the mixture into a closed round cake tin.
  2. as you prepare the next step, place a steamer and turn the heat on medium, let the water boils..
  3. mix the remaining ingredients( water, milk, eggs, breads, vanilla) in the blender, and blend those well..
  4. pour the blended mixture into the caramelize cake tin.. close the tin by aluminium wrapper and steam it
  5. make sure there is no water in that mixture.. steam it for at least 30mins.
  6. open the lid, and slowly open the aluminium wrapper and try to shake the tin a little bit.. if the mixture waving from the outside to the inside, that means the pudding is not cook yet.. and if you shake it and the mixture only wave at the centre, it is done..
  7. turn off the heat, place the pudding in a fridge and let it cold.. turn the pudding upside down, and serve while it is cold.. enjoy!
  8. this pudding may be a little sweet.. it depends on the amount of sugar..

So that is going to wrap it up with this special food caramel pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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