Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gingerbread fat bombs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gingerbread Fat Bombs is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Gingerbread Fat Bombs is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have gingerbread fat bombs using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gingerbread Fat Bombs:
- Prepare 6 tablespoons unsalted butter
- Make ready 2 cups oats
- Get 1/3 cup sugar
- Prepare 2 teaspoons ginger (fresh/ground)
- Get 2 teaspoons cinnamon
- Get Pinch salt
- Take 6 tablespoons honey
Steps to make Gingerbread Fat Bombs:
- Melt butter in a pot over low heat.
- Ground oats in a food processor till flour consistency. Alternatively use macadamia or almond flour.
- Chop ginger finely if fresh ginger.
- Mix dry ingredients in a bowl and wet ingredients in a cup.
- Combine wet and dry mixture to form a dough.
- Roll tablespoons balls.
- Place in container lined with baking paper at the bottom.
- Refrigerate overnight and enjoy!
So that is going to wrap it up for this exceptional food gingerbread fat bombs recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
