Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, deer/beef jerky trial #1. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Deer/beef jerky trial #1 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Deer/beef jerky trial #1 is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook deer/beef jerky trial #1 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deer/beef jerky trial #1:
- Take 4 lbs meat cut into strips
- Make ready 4 tbs Morton's TenderQuick
- Take 1/2 cup Dale's low sodium
- Make ready 1/4 cup soy sauce
- Prepare 1.5 tsp liquid smoke
- Make ready 2 tsp garlic powder
- Take 2 tsp onion powder
- Make ready 1/4 cup brown sugar
- Get 1/2 tsp black pepper
Instructions to make Deer/beef jerky trial #1:
- Combine in bowl
- Mix thoroughly
- Marinate in fridge at least overnight
- Place in dehydrator until dry
- Note: this is a trial run. My original recipe got lost so I'm trying to recreate it from memory. Will update when I get it right again. Also drying times will vary depending on your dehydrator.
So that is going to wrap this up for this exceptional food deer/beef jerky trial #1 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
